ConAgra Foods Jobs in Rockville, MD
SENIOR CATERING CAPTAIN (FULL TIME AND PART TIME)
Eurest - Arlington - Arlington,VA
We are hiring immediately for a full time and part time SENIOR CATERING CAPTAIN position.Location: 510 14th Street, Arlington, VA 22202 Note: online applications accepted...
Service Manager
The Dabney - Washington,DC
Many exciting things are happening at The Dabney, and we would love you to be a part of our growing team. We're looking for a Service Manager who embodies our vision of a memorable dining experience and is ready to help write the next chapter on...
Sous Chef
Scale Hospitality - Washington,DC
SUMMARY Reporting to the Chef de...
General Manager
H2 Collective - Washington,DC
Role: You will oversee our restaurant's daily operations and lead our dedicated team of employees to ensure an enjoyable dining experience for our guests. We are known for delivering excellence in all areas of service, hospitality,...
Floor Manager
Sette Osteria - Washington,DC
SETTE OSTERIA - Established restaurant hiring Floor Manager to assist the General Manager in operating the restaurant in a manner that will achieve profit objectives, provide guest satisfaction, and help provide a friendly and...
Pastry Sous Chef
Max's Best Ice Cream - Bethesda,MD
Job Title: Pastry Sous Chef...
Kitchen Manager
Calico - Washington,DC
Calico, el vibrante patio urbano de Blagden Hospitality, escondido en Blagden Alley, está buscando un Gerente de Cocina para liderar el equipo de cocina. El candidato ideal es alguien que demuestre liderazgo en la...
Front of House Manager
HiLawn - Washington,DC
Hi-Lawn is seeking a Manager to join team who exhibits leadership, takes initiative, and can follow our standards while overseeing daily operations. Located on the rooftop of Union Market, Hi-Lawn is a bar and eatery with...
Line Cook
The Occidental - Washington,DC
For more than a century, The Occidental has welcomed world leaders and Beltway locals alike for classic fare...
Assistant General Manager
FIG & OLIVE - Washington,DC
COMPANY INFO: We are looking for team members who will be excited to join a group of high- energy hospitality pros that truly embrace the Joie de Vivre (joy of living). We foster a work environment of mutual respect...
Traveling General Manager
The Indigo Road Hospitality Group - Washington,DC
Description HOSPITALITY STARTS HERE Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional...
SOUS CHEF - HERNDON, VA
Eurest - Herndon - Herndon,VA
Salary: $65,000 - $75,000 Pay Grade: 11 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a...
Chef de Cuisine
Rose's Luxury - Washington,DC
Rose's Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. We work hard,...
Assistant General Manager
Pastis DC - Washington,DC
Affiliated with STARR Restaurants, Pastis DC has found its home in Washington, DC's vibrant Union Market District! With a nod to its New York City roots, this brasserie features a classic...
CHEF, SOUS - Executive Dining - Latin American Specialty
Compass Group - Washington,DC
Job Summary: Bilingual Spanish speakers encouraged to apply! Latin American Cuisine experience Preferred! Unit Name: Inter-American Development Bank Working as the Sous Chef, you will be responsible for the successful operation of the Culinary...
Captain
Osteria Mozza DC - Washington,DC
James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA's beloved Osteria Mozza to an iconic corner of Georgetown in Washington, DC. Mozza embodies an energy and passion...
Sous Chef
Opal DC - Washington,DC
Opal, a Coastal American Restaurant from the team at Nina May, is looking to build its team! Opal is a welcoming neighborhood restaurant emphasizing seasonality and sustainability through...