KITCHEN TUNE UP Jobs in New York, NY

Chef de Cuisine

Holywater - New York,NY

We are seeking an exceptional Chef de Cuisine with elevated, high-volume restaurant experience to lead the award-winning Holywater. Working closely with nationally-acclaimed culinary...

Banquet Chef

City Winery - NYC - New York,NY

The Banquet Chef/Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for...

DIRECTOR OF FOOD & NUTRITION SERVICES

Morrison Healthcare - Jersey City,NJ

Salary: 85,000 - 96,000 / year based on experience Other Forms of Compensation: Annual Performance Bonus, Flexible Paid Time Off, Benefits, 401K, Training Pay Grade:...

Culinary Director

Private Listing - New York,NY

A Hospitality Group renowned for its portfolio of acclaimed and diverse restaurants is searching for a Top Culinary Director to lead the Team. They are committed to culinary excellence, exceptional service, and creating memorable dining...

Lead Line Cook

Sailor - Brooklyn,NY

Sailor is looking for a lead line cook to join the kitchen team of our celebrated neighborhood bistro in Fort Greene, Brooklyn. We're a small team that loves cooking, restaurants, and looking after one another. We are...

Border Patrol Agent - Entry Level, Up to $30,000 Recruitment Incentive

United States Customs and Border Protection - Emerson,NJ

IMPORTANT NOTICE: Duty assignments available at time of offer may include the Southwest Border including prioritized locations. U.S. Border Patrol determines duty assignments at time of offer based on operational needs which may or may not align with...

Dining Room Manager

Jupiter - New York,NY

Jupiter, a second restaurant from the team behind King, celebrates the generous simplicity of regional Italian food and drink in New York's iconic Rockefeller Center. Located at the North Side of the rink, the restaurant has become an...

Pastry Cook

Good Eating Company - New York - New York,NY

Pastry Cook Position Role Description: ...

Director of Catering

One Haus - New York,NY

This range is provided by One Haus. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $95,000.00/yr - $100,000.00/yr Additional compensation...

Servers + Bartenders + Line Cooks and all hourly

PERSONE NYC - Brooklyn,NY

Email us at: > /> Join NYC's Most Exciting Restaurants & Hospitality Teams!Are you passionate about hospitality and looking for an...

Sous Chef

PIER i CAFE - New York,NY

Escape the Ordinary. Ignite Your Summer. Join Our Riverfront Culinary Teams! Two Sister Locations along the Hudson River are seeking experienced Sous Chefs to join our growing teams! The Frying Pan NYC & Pier i Cafe...

Catering Sales

Thomas Oliver's Gourmet Catering - New York,NY

Job description The ideal candidate will be responsible for managing all functions within the events department, focusing specifically on soliciting business in the corporate and social markets to increase and maximize...

Chef

Trad Room - Brooklyn,NY

HEAD CHEF Qualifications :3+ years' direct or equivalent experience at a high-volume restaurant or fine-dining restaurant2+ years as a Sous-Chef or above position5+ years' work experience in...

Sous Chef

COQODAQ - New York,NY

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its...

Chef Manager

Underwood Hospitality - New York,NY

Danny and Coop's is a new high profile cheesesteak shop located in the East Village. The brand focuses on creating one product, the best cheesesteak in New York City. After a successful high profile launch the brand is looking to build it's team...

Line Cook

The Dynamo Room - New York,NY

Line Cook Dynamo Room is a brand new steak house located at the recently developed Penn Station District in Manhattan. The raw bar & grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday...

Executive Chef

Hospitality HQ LLC - New York,NY

Hospitality HQ (HHQ) is a creative consulting and management group offering bespoke solutions for culinary-driven concepts across the United States. Helmed by award-winning chef, restaurateur, TV personality, and cookbook author Akhtar...