Concord Hospitality Jobs in New York, NY
Dining Room Manager
Jupiter - New York,NY
Jupiter, a second restaurant from the team behind King, celebrates the generous simplicity of regional Italian food and drink in New York's iconic Rockefeller Center. Located at the North Side of the rink, the restaurant has become an...
Nurses Aide - 10 Central Medical Surgical Oncology - F-T Nights
New York Presbyterian - New York,NY
Posting Job Description Be an Advocate, a Care Taker, a Friend to Patients. Nurses Aide - 10 Central Medical Surgical Oncology - Nights At New York-Presbyterian/Weill Cornell...
Line Cook
Locanda Verde - Tribeca - New York,NY
Chef ANDREW CARMELLINI'S team is looking for passionate, dedicated LINE COOKS who are eager to learn join them at LOCANDA VERDE, our neighborhood taverna serving Chef Andrew Carmellini's...
Oyster Bar Shucker
Grand Banks - New York,NY
Grand Banks is seeking a superstar Oyster Bar Shucker with upscale, high-volume restaurant experience to join our award-winning front-of-house team (this is a tipped role). Working closely with nationally-acclaimed...
Front of House Manager
Empire Cake - New York,NY
Empire Cake, a gourmet American-style bakery in Chelsea and Greenwich Village, is seeking an experienced and dynamic Front of House Manager to oversee the daily operations of our independently owned bakery . The ideal candidate will possess...
Pastry Cook
Union Square Cafe - New York,NY
Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Union Square Hospitality Group—has been one of the...
Pastry Cook
Birdee Bakery - Brooklyn,NY
Title: Pastry Cook, Birdee (Grand Opening April 2025) Reports to: Executive Pastry Chef ABOUT KENT HOSPITALITY GROUP Kent Hospitality Group (KHG) is...
Sushi Cook
The Residence of Mr. Moto - Brooklyn,NY
A new Japanese restaurant in Williamsburg, Brooklyn focusing on Kaisen-Don (elevated Japanese rice bowls inspired by edomae chirashi sushi) with a full sushi, sashimi, and appetizer menu is seeking a part-time sushi cook to join the team for it's...
VP, Operations
Lancer Hospitality - New York,NY
The Vice President of Operations provides strategic and tactical operational leadership for the accounts and ensures the highest level of client and guest satisfaction, employee engagement and financial performance. The Vice President, Operations...
Line Cook
Marquis Restaurant - New York,NY
Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The...
Director of Operations
Restaurant Group Private - New York,NY
A high-end umbrella company with successful restaurants and retail stores is looking for a Director of Operations. This role focuses on ensuring operational efficiency,...
Line Cook - Upper East Side
Daily Provisions - Upper East Side - New York,NY
Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening,...
Banquet Chef
City Winery - NYC - New York,NY
The Banquet Chef/Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for...
Line Cook
JUA - New York,NY
JUA is one of a kind wood-fired Korean Restaurant in Flatiron District. This restaurant is the first project by former executive chef Hoyoung Kim from Two Michelin Starred Jungsik. We are looking for passionate and dedicated hospitality...
Executive Chef
Hospitality HQ LLC - New York,NY
Hospitality HQ (HHQ) is a creative consulting and management group offering bespoke solutions for culinary-driven concepts across the United States. Helmed by award-winning chef, restaurateur, TV personality, and cookbook author Akhtar...
Chef de Cuisine
Restaurant Associates at Google - New York,NY
Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $75,000-$90,000 Other Forms of Compensation: Comprehensive Benefits Package ...
Line Cook
Sant Ambroeus Brookfield - New York,NY
Position Purpose: this person is responsible for prepping food and plating dishes following...