Underwood Hospitality Jobs in Brooklyn, NY

The Nines NYC

Assistant General Manager

The Nines NYC - New York,NY

The Nines, located in NOHO NYC, is a supper club, cocktail and piano bar from Golden Age Hospitality - the team who behind Elvis , ACME , Le Dive, Happiest Hour, and Deux Chats. We are currently seeking a talented,...

MS SHIFT

Head of Customer Success & Growth

MS SHIFT - New York,NY

Get AI-powered advice on this job and more exclusive features. This range is provided by MS Shift, Inc.. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay...

Shiraz Kitchen and Wine Bar

Assistant General Manager

Shiraz Kitchen and Wine Bar - New York,NY

About Us: Shiraz Kitchen and Wine Bar offers a vibrant Persian-Mediterranean dining experience with an extensive selection of biodynamic and small-production wines. Our Chelsea location is...

ACE Hotel, Brooklyn - Food & Beverage

Executive Pastry Chef

ACE Hotel, Brooklyn - Food & Beverage - Brooklyn,NY

SUMMARY: An Executive Pastry Chef oversees all aspects of the pastry kitchen, including menu development, staff management, ingredient sourcing, and ensuring high-quality baked goods and...

Sailor

Lead Line Cook

Sailor - Brooklyn,NY

Sailor is looking for a lead line cook to join the kitchen team of our celebrated neighborhood bistro in Fort Greene, Brooklyn. We're a small team that loves cooking, restaurants, and looking after one another. We are...

Pretty Ricky’s

Floor Manager

Pretty Ricky’s - New York,NY

SUMMARY/OBJECTIVE The Floor Manager is responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service,...

COREcruitment - New York

Beverage Manager

COREcruitment - New York - New York,NY

Beverage Manager – New York City, NY – Up to $80k Our client is a refined and contemporary restaurant offering an elevated dining experience with a focus on innovative flavors, exceptional craftsmanship, and a warm, inviting...

COQODAQ

Assistant General Manager

COQODAQ - New York,NY

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its...

Patisserie Vanessa

Assistant Food and Beverage Operations Manager

Patisserie Vanessa - New York,NY

The Front of House Assistant Manager will be driving all day-to-day FOH activities as per the company's true luxury Pâtisserie standards and highly specific brand creative direction. This position will be critical in closely supporting...

New York Botanical GArden

Catering Director

New York Botanical GArden - Bronx,NY

Job Reference Number: 27688 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Constellation State: New York (US-NY) The Role at a...

Carlotto

Sommelier

Carlotto - New York,NY

Job Details Carlotto (attached to Oceans) Position: Sommelier Reports to: General Manager ...

Drive Change NYC

Culinary Training & Operations Coordinator

Drive Change NYC - Brooklyn,NY

Position: Culinary Training & Operations Coordinator Reports to: Culinary Manager FLSA Classification: Exempt Direct Reports: None Salary Range: $54,500-$64,500 Key Relationships: Culinary Manager, Culinary...

abc kitchens

Pastry Sous Chef

abc kitchens - Brooklyn,NY

OVERVIEW Three restaurants under one roof. Jean-Georges' abc restaurants trilogy makes its way to Brooklyn. Following the success of Jean-Georges' abc restaurants in the Flatiron District, Vongerichten will open abc...

Riverpark

Pastry Chef de Partie

Riverpark - New York,NY

Riverpark is seeking a skilled Pastry Chef de Partie to join our team of culinary professionals. Under the direction of the Chef de Cuisine this individual will provide support in the execution of all desert offerings for Riverpark restaurant...

Reserve Cut

Restaurant Manager

Reserve Cut - New York,NY

Reserve Cut is looking to hire passionate hospitality leaders to join our downtown team! The Restaurant Manager is responsible for overseeing and maintaining the daily operations of customer-facing services, while ensuring high-quality...

Centurion® New York

Sous Chef

Centurion® New York - New York,NY

Centurion is an exclusive, elegant space that provides guests the highest level of service and hospitality. We are committed to creating a unique experience for each one of our guests and are looking for experienced and enthusiastic...

The Modern

Fine Dining Restaurant Manager

The Modern - New York,NY

The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary...