Chef Daniel Boulud Restaurants Jobs in Bogota, NJ

Chef de Partie

Cafe Mado - Brooklyn,NY

Cafe Mado, is the new neighborhood restaurant from Redwood Hospitality, the team behind Oxalis, Place des Fetes and Laurel Bakery. We are looking for a passionate, organized, and focused Chef de Partie to join our...

Chef Manager

Underwood Hospitality - New York,NY

Danny and Coop's is a new high profile cheesesteak shop located in the East Village. The brand focuses on creating one product, the best cheesesteak in New York City. After a successful high profile launch the brand is looking to build it's team...

Executive Chef

Saint Theo's - New York,NY

Growing restaurant group is currently seeking a new team leader to join one of our concepts in NYC as the Executive Chef. Previous Executive Chef/CDC experience is required in the Italian style of cuisine overseeing $4m+ in revenue.

Line Cook

AMAVI - New York,NY

We are looking for the following positions: 1. Line Cook Please send your resume or stop by to our OPEN CALLS (preferred) on Tuesday, March 25th, 2025 to Friday 4pm -6pm ...

Executive Sous Chef

Seaport Entertainment Group - New York,NY

Seaport Entertainment is looking for an Executive Sous Chef to be based at The Tin Building. Reporting directly to the Executive Chef, the Executive Sous Chef is responsible for overseeing and directing the culinary operations...

Line Cook

Frenchette - New York,NY

Tribeca hotspot Frenchette is looking to bring new members into our culinary team. Praised for warm hospitality, updated French fare and exciting, all natural wine program, Frenchette has been critically acclaimed including James Beard's “Best...

Executive Chef

OfCorsica - New York,NY

Join us as the Executive Chef for an exciting new Mediterranean restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests. Position Summary:The...

Pastry Sous Chef

Joo Ok Restaurant - New York,NY

Joo Ok is looking for a passionate and skilled Pastry Sous Chef to join our team. We are seeking someone who can execute recipes with...

Pastry Chef de Partie

Riverpark - New York,NY

Riverpark is seeking a skilled Pastry Chef de Partie to join our team of culinary professionals. Under the direction of the Chef de Cuisine this individual will provide support in the execution of all desert offerings for Riverpark restaurant...

Fast Casual Cook

Counter Service - New York,NY

Restaurant Team Member – Counter Service Location: Multiple locations in New York, NY Pay: Per hour commensurate with experience Job Type: Full-time or Part-time (Hourly, Shift-based) Expected Hours: 30 - 40 per...

Sous Chef

High Tide - Brooklyn,NY

High Tide is seeking a Sous Chef with upscale, high-volume restaurant experience to join the Crew! An unparalleled opportunity to work closely with nationally-acclaimed culinary director, Kerry Heffernan, and execute a sustainable,...

Sous Chef

Lillie's Victorian Establishment - New York,NY

Summary of Position: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training and scheduling of kitchen employees...

Sous Chef

Private Listing - New York,NY

Well-established hospitality group is seeking a Sous Chef to join our culinary team in New York City. This is a hands-on leadership role responsible for overseeing kitchen operations, maintaining quality standards, and ensuring...

Pizza Cook

Breva - Brooklyn,NY

Summary: The Pizza Cook is responsible for preparing high-quality dishes in a timely and efficient manner, ensuring that the kitchen operates smoothly and meets the culinary standards set by the restaurant. Working under the...

Line Cook

Nura - Brooklyn,NY

Nura is a restaurant in Greenpoint who believes that indiviuals thrive best when in a space they are supported, respected and treated fairly. As a tight knit group we're looking for someone who loves what they do and being apart of a team. We're...

Retail Prep Cook

Cote Korean Steakhouse - New York - New York,NY

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive...

Lead Pastry Cook

LJ People Ltd - New York - New York,NY

Job: Head Pastry Chef Location: Ultra Exclusive Members Club (opening Fall 2024), Upper East, Manhattan, NYC Salary: $100,000 per annum A head pastry...